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Kanmonkai Co 3372.T · JPY

Consumer Discretionary · Tokyo Stock Exchange · 🇯🇵 Japan

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+0.48%

Close of 9 Nov 2026, in JPY

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About Kanmonkai Co

Its shares trade on Tokyo Stock Exchange under the ticker 3372.T. It has been listed since 2 June 2005. In the fiscal year to 31 March 2026, it reported revenue of ¥5.27bn and net income of ¥123.7m. At that date it held total assets of ¥2.71bn and shareholders' equity of ¥1.41bn.

Kanmonkai Co., Ltd. engages in the operation and management of specialty restaurants. The company is headquartered in Matsubara-Shi, Osaka-Fu. The company went IPO on 2005-06-02. The Company’s Restaurant Operation segment is engaged in the operation of restaurant chains under two main business categories of Japanese pufferfish restaurants and crab restaurants. The company also sells foods to shops that sort out goods and business partners.

Figures and description from our data supplier, not checked against the company's own report.

Company facts

Sector
Consumer Discretionary
Industry
Hotels, Restaurants & Leisure
Listed since
2 Jun 2005
Employees
134

Leadership

Pay as last reported

  • Ms. Kumiko YamaguchiPresident, Representative Director, since 2017
  • Mr. Michiya OhmuraSenior Chief Director of Business, Director, since 2007
  • Mr. Yoshiyuki MatsushitaIndependent Director
  • Mr. Koichi SekiguchiAssistant Manager of Main Business Support Unit, since 2022

Environmental, social and governance

Scores out of 100, from our data supplier

ESG
Overall
0
Environment
0
Social
0
Governance
0

SWOT analysis

AI-generated by our data supplier. Not written or checked by our editors.

AI-generated

Strengths

  • Kanmonkai operates specialty restaurant chains focusing on Japanese pufferfish and crab dishes.
  • The company employs 134 full-time staff members to support its operations.
  • Kanmonkai sells food products to shops and business partners for distribution.

Weaknesses

  • The company is headquartered in Matsubara-shi, which may limit local talent pools.
  • Kanmonkai relies heavily on two specific business categories for its revenue.
  • The firm has only 134 employees, limiting its operational scale significantly.

Opportunities

  • Kanmonkai can expand its food sales to additional shops and partners.
  • The company could introduce new specialty dishes to attract more customers.
  • Expanding the crab restaurant segment might increase overall market share.

Threats

  • Changes in consumer preferences for Japanese pufferfish could reduce demand.
  • Supply chain disruptions may impact the availability of fresh crab.
  • Competitors in the leisure sector might offer similar specialty dining experiences.

Sources and methodology

Data on this tab
Our data supplier
Chart on the Overview
TradingView

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