Eternal Hospitality Group Co 3193.T · JPY
Consumer Discretionary · Tokyo Stock Exchange · 🇯🇵 Japan
1,317
+2.57%
Close of 9 Nov 2026, in JPY
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About Eternal Hospitality Group Co
Its shares trade on Tokyo Stock Exchange under the ticker 3193.T. It has been listed since 10 July 2014. In the fiscal year to 31 July 2026, it reported revenue of ¥51.25bn and net income of ¥1.32bn. At that date it held total assets of ¥23.00bn and shareholders' equity of ¥10.63bn.
Torikizoku Co., Ltd. engages in the operation of a chain of restaurants. The company is headquartered in Osaka, Osaka-Fu. The company went IPO on 2014-07-10. The firm operates a single brand of Torikizoku. The firm opens yakitori restaurants in the three commercial areas of the Kansai, Kanto, and Tokai regions. The company develops stores based on the basic concept of 280 yen (excluding tax) uniform impression.
Figures and description from our data supplier, not checked against the company's own report.
Company facts
- Sector
- Consumer Discretionary
- Industry
- Hotels, Restaurants & Leisure
- Listed since
- 10 Jul 2014
- Employees
- 861
- Website
- torikizoku.co.jp ↗
Leadership
Pay as last reported
- Mr. Tadashi OkuraPresident, Chief Executive Officer, Chairman of Subsidiaries, Representative Director, since 1986
- Mr. Yuichiro KobukiChief Financial Officer, Director
- Mr. Toshiyuki KiyomiyaChief Operating Officer, Manager of Overseas Business Preparation Office, Chief Executive Officer of Subsidiary, Director, since 2019
- Mr. Setsuo SasakiChief Human Resources Officer, Executive Officer, since 2019
- Mr. Hirotsugu ObataExecutive Officer, Director of Business Administration
- Mr. Shigenori AokiExecutive Officer, Chairman of Subsidiary, since 2013
- Mr. Nobuo EnosawaExecutive Officer, President of Subsidiary
- Mr. Tetsuya TakadaExecutive Officer, President of Subsidiary
- Mr. Satoshi MichishitaChief Strategy Officer, Manager of Business Planning Office, Director, since 2010
- Ms. Saki IgawaIndependent Director
- Ms. Kae NagaokaIndependent Director
Environmental, social and governance
Scores out of 100, from our data supplier
- Overall
- 0
- Environment
- 0
- Social
- 0
- Governance
- 0
SWOT analysis
AI-generated by our data supplier. Not written or checked by our editors.
Strengths
- Strong brand recognition and reputation in the market.
- Extensive network of restaurants and established presence in Japan.
- Innovative menu offerings that cater to changing consumer preferences.
- Efficient and streamlined operational processes contributing to cost-effectiveness.
Weaknesses
- Limited international presence and reliance on the domestic market.
- Vulnerability to economic fluctuations and changing market conditions.
- Potential challenges in managing quality control across a large number of outlets.
- Relatively small size compared to global competitors, limiting economies of scale.
Opportunities
- Expanding into new geographical markets to diversify revenue sources.
- Collaboration with local partners or restaurant chains for international expansion.
- Leveraging technology for improved customer experience and operational efficiency.
- Capitalizing on the growing trend towards healthy eating by introducing healthier menu options.
Threats
- Intense competition from both local and international restaurant chains.
- Fluctuating food and labor costs impacting profitability.
- Shifting consumer preferences and trends affecting demand for specific cuisines.
- Potential negative impact of natural disasters or pandemics on the restaurant industry.
Sources and methodology
- Data on this tab
- Our data supplier
- Chart on the Overview
- TradingView
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