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    Home > Headlines > Champagne makers hope pick up in quality will put fizz back in demand
    Headlines

    Champagne makers hope pick up in quality will put fizz back in demand

    Published by Global Banking and Finance Review

    Posted on October 2, 2025

    2 min read

    Last updated: January 21, 2026

    Champagne makers hope pick up in quality will put fizz back in demand - Headlines news and analysis from Global Banking & Finance Review
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    Tags:sustainabilityinnovationtrade

    Quick Summary

    Champagne producers report improved grape quality, hoping to counteract declining demand. Exports slightly rose, with new markets eyed amid U.S. tariffs.

    Champagne makers hope pick up in quality will put fizz back in demand

    PARIS (Reuters) -Favourable weather has improved the quality of champagne grapes this year, producers said on Thursday, providing some good news at a time of fading demand for the French sparkling wine.

    In July, the industry decided to cut this year's grape harvest by 10%, capping it at 9,000 kilograms per hectare, after a 12% cut the previous year.

    The reductions were aimed at addressing falling demand amid a global decline in alcohol consumption, economic uncertainty, and concerns over U.S. President Trump's import tariffs.

    Grape-picking is over in Champagne, as in other French wine regions, and this year's vintage looks set to be a good one.

    LOOKING FOR NEW MARKETS

    "We were lucky to have good weather in the right place at the right time," Maxime Toubart, chairman of champagne growers group SGV, told reporters.

    Sales volumes of champagne - typically a mix of several years harvests - fell 1.8% in the first eight months of 2025 to 145 million bottles, the SGV said.

    However, exports edged up by 0.2% over the same period, after dropping by more than 10% last year.

    "We sense a slowdown in the decline, though optimism remains limited," Toubart said.

    Exports had increased in the first months of the year as U.S. importers built up supplies ahead of tariffs on European Union wine.

    The U.S. tariffs highlight the need for champagne makers to find new markets, producers said. Trade deals between the EU and South American bloc Mercosur as well as India would help create new opportunities, they said.

    (Reporting by Sybille de La Hamaide. Editing by Mark Potter)

    Key Takeaways

    • •Favorable weather improved champagne grape quality.
    • •Champagne harvest reduced by 10% to address demand drop.
    • •Exports slightly increased despite overall demand decline.
    • •U.S. tariffs prompt search for new markets.
    • •Potential growth in South American and Indian markets.

    Frequently Asked Questions about Champagne makers hope pick up in quality will put fizz back in demand

    1What is champagne?

    Champagne is a sparkling wine produced from grapes grown in the Champagne region of France, known for its unique fermentation process that creates bubbles.

    2What is grape harvest?

    Grape harvest refers to the process of collecting ripe grapes from vineyards, which is crucial for wine production, including champagne.

    3What is market demand?

    Market demand refers to the total quantity of a product that consumers are willing and able to purchase at a given price level.

    4What is sustainability in the wine industry?

    Sustainability in the wine industry involves practices that protect the environment, promote social equity, and ensure economic viability for producers.

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