US tariffs weigh on world wine trade in 2025 while consumption slips to new low - Finance news and analysis from Global Banking & Finance Review
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US tariffs weigh on world wine trade in 2025 while consumption slips to new low

Published by Global Banking & Finance Review

Posted on May 12, 2026

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· Last updated: May 12, 2026

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US Tariffs and Economic Pressures Push Global Wine Trade to Historic Lows in 2025

Global Wine Trade Faces Unprecedented Challenges

By Gus Trompiz

PARIS, May 12 (Reuters) - U.S. tariffs contributed to a further decline in global wine trade last year while consumption remained at its lowest in over 60 years as economic pressures and changing tastes continued to deter drinkers, international wine body OIV said on Tuesday.

Impact of US Tariffs on Wine Trade

Tariffs imposed by the United States, the world's largest wine market, by President Donald Trump since last year have added to difficulties for a sector grappling with a harsher climate and waning demand.

Decline in Exports and Value

Global wine exports in 2025 fell by 4.7% in volume to 94.8 million hectolitres, the lowest since 2009, while in value terms exports dropped by 6.7% to 33.8 billion euros ($39.67 billion), the International Organisation of Vine and Wine, known as the OIV, said.

Record Low Consumption Levels

Wine consumption slipped by 2.7% globally to 208 million hectolitres, the lowest since 1957.

"What we can see in the 2025 data is a sector that's reacting to real-time impacts of U.S. tariff policies, but also adapting to some longer-term changes in terms of climate and consumption," OIV Director General John Barker told Reuters.

Other Contributing Factors

Previous Lows and Ongoing Trends

Exports and consumption had already recorded in 2024 their lowest levels since 2010 and 1961, respectively.

Potential Impact of Geopolitical Events

OIV did not yet have clear indications on the possible impact of the Iran war on the sector, but would expect some effect due to consequences for consumer sentiment and shipping, Barker said.

Industry Adaptation and Future Outlook

Shifts Toward Tourism and Sustainability

The sector was adapting by focusing more on wine tourism and sustainability while also developing lower-alcohol products, he said.

Tracking and Growth of Low-Alcohol Wines

The OIV was in talks to establish a customs code for low-alcohol and alcohol-free wine to be able to track trade in the category that currently represents about 1 to 2% of global production, he added.

Production Trends and Weather Impacts

Global wine output in 2025 reached 227 million hectolitres, below the OIV’s initial estimate of 232 million hectolitres from November and only 0.6% above the 2024 level that was the lowest since 1961.

In addition to widespread weather losses, production has been curbed by uprooting of vines in countries like France in response to declining demand.

($1 = 0.8519 euro)

(Reporting by Gus Trompiz; Editing by Aurora Ellis)

Key Takeaways

  • Global wine exports fell 4.7% in volume to 94.8 mhl and 6.7% in value to €33.8 bn in 2025.
  • Global consumption slipped 2.7% to 208 mhl, marking the lowest level since 1957.
  • U.S. tariffs, climate-driven production declines and evolving consumer habits are key headwinds; the industry is adapting via sustainability, tourism and low‑alcohol offerings.

Frequently Asked Questions

How did US tariffs impact the global wine trade in 2025?
US tariffs contributed to a 4.7% decline in global wine export volume and a 6.7% drop in export value in 2025.
What was the level of global wine consumption in 2025?
Global wine consumption in 2025 fell by 2.7% to 208 million hectolitres, the lowest since 1957.
What long-term challenges are affecting the wine industry?
The wine industry faces challenges from changing consumer tastes, economic pressures, climate change, and declining demand.
How is the wine sector adapting to current challenges?
The industry is focusing on wine tourism, sustainability, and developing lower-alcohol and alcohol-free products.
What is the expected impact of the Iran war on the wine sector?
The OIV anticipates some effect on the sector due to changes in consumer sentiment and potential disruptions to shipping.

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