Research Reports

Soy Sauce Market Size 2021: Global Overview, Industry Report, Share, Trends, Growth, Analysis and Forecast Till 2026

Published by IMARC Services Private Limited

Posted on October 6, 2021

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 According to IMARC Group’s latest report, titled “Soy Sauce Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2020-2025”, the global soy sauce market witnessed moderate growth during 2014-2019. Soy sauce refers to a condiment produced from fermented soybean, wheat, and fermenting agents like mold or yeast. It is mixed with cultured molds such as Aspergillus and left to develop and age for a few days or months. Soy sauce is brown in color and is used as a marinade and braising liquid for meat, cooking stews, soups, vegetables, and noodles to add salt and flavor according to the preferred tastes of individuals.

Soy Sauce Market

Request for a PDF sample of this report: https://www.imarcgroup.com/soy-sauce-market/requestsample

The global soy sauce market is primarily driven by its increasing demand as a seasoning ingredient and flavor enhancer across food manufacturers, retail chains, and restaurants. It is also a crucial ingredient in various cuisines such as Japanese, Thai, Chinese, Vietnamese, and Malaysian. Furthermore, the associated health benefits of soy sauce that aid in reducing allergies, improving digestion and boosting immunity is also increasing the demand for soy sauce across the globe. Moreover, several manufacturers are launching new product variants of soy sauce, such as the Less Salt version of Kikkoman Company, which is attracting a broader consumer base. These factors are expected to significantly impact the market growth in the coming syears. Looking forward, IMARC Group expects the market to continue to exhibit moderate growth in the next five years.

As the novel coronavirus (COVID-19) crisis takes over the world, we are continuously tracking the changes in the markets, as well as the industry behaviors of the consumers globally and our estimates about the latest market trends and forecasts are being done after considering the impact of this pandemic.

Competitive Landscape with Key Players:

  • Bourbon Barrel Foods
  • Foshan Haitian Flavoring & Food
  • Guangdong Meiweixian Flavoring Foods Co., Ltd.
  • Haitian
  • Kikkoman Corporation
  • Lee Kum Kee
  • Nestle (Maggi Sauces)
  • Masan Group
  • Okonomi
  • Otafuku Sauce
  • Yamasa Corporation.

Market Segmentation:

Breakup by Type:

  • Brewed
  • Blended

Breakup by Packaging:

  • Glass Jars
  • Flexible Packs
  • Plastic Jars
  • Others

Breakup by Distribution:

  • Direct Sales
  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Online Stores
  • Others

Breakup by Application:

  • Household
  • Food Processing and Food Service Industry

Breakup by Region:

  • North America (United States, Canada)
  • Europe (Germany, France, United Kingdom, Italy, Spain, Others)
  • Asia Pacific (China, Japan, India, Australia, Indonesia, Korea, Others)
  • Latin America (Brazil, Mexico, Others)
  • Middle East and Africa (United Arab Emirates, Saudi Arabia, Qatar, Iraq, Others)

Ask Analyst for Customization and Explore full report with TOC & List of Figures: https://www.imarcgroup.com/soy-sauce-market

We are updating our reports, If you want latest primary and secondary data (2021-2026) with Cost Module, Business Strategy, Distribution Channel, etc. Click request free sample report, published report will be delivered to you in PDF format via email within 24 to 48 hours.

Key highlights of the report:                                                    

  • Market Performance (2014-2019)
  • Market Outlook (2020-2025)
  • Market Trends
  • Market Drivers and Success Factors
  • The Impact of COVID-19 on the Global Market
  • Value Chain Analysis
  • Structure of the Global Market
  • Comprehensive mapping of the competitive landscape

If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.

Related Reports by IMARC Group:

Contract Catering Market Report By IMARC Group

Food Contact Paper and Board Market Report By IMARC Group

Animal Feed Market Report By IMARC Group

Fast Food and Quick Service Restaurant Market Report By IMARC Group

Alginate Market Report By IMARC Group

About Us

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, and nanotechnology industries. We also provide cost model and manufacturing setup project reports through Syndicated Analytics, a subsidiary of IMARC Group.

Our offerings include comprehensive market intelligence in the form of research reports, production cost reports, feasibility studies, and consulting services. Our team, which includes experienced researchers and analysts from various industries, is dedicated to providing high-quality data and insights to our clientele, ranging from small and medium businesses to Fortune 1000 corporations.

Contact US:

IMARC Group

30 N Gould St Ste R

Sheridan, WY 82801 USA – Wyoming

Email: [email protected]

Tel No:(D) +91 120 433 0800

Americas: – +1 631 791 1145 | Africa and Europe: – +44-702-409-7331 | Asia: +91-120-433-0800, +91-120-433-0800

 According to IMARC Group’s latest report, titled “Soy Sauce Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2020-2025”, the global soy sauce market witnessed moderate growth during 2014-2019. Soy sauce refers to a condiment produced from fermented soybean, wheat, and fermenting agents like mold or yeast. It is mixed with cultured molds such as Aspergillus and left to develop and age for a few days or months. Soy sauce is brown in color and is used as a marinade and braising liquid for meat, cooking stews, soups, vegetables, and noodles to add salt and flavor according to the preferred tastes of individuals.

Soy Sauce Market

Request for a PDF sample of this report: https://www.imarcgroup.com/soy-sauce-market/requestsample

The global soy sauce market is primarily driven by its increasing demand as a seasoning ingredient and flavor enhancer across food manufacturers, retail chains, and restaurants. It is also a crucial ingredient in various cuisines such as Japanese, Thai, Chinese, Vietnamese, and Malaysian. Furthermore, the associated health benefits of soy sauce that aid in reducing allergies, improving digestion and boosting immunity is also increasing the demand for soy sauce across the globe. Moreover, several manufacturers are launching new product variants of soy sauce, such as the Less Salt version of Kikkoman Company, which is attracting a broader consumer base. These factors are expected to significantly impact the market growth in the coming syears. Looking forward, IMARC Group expects the market to continue to exhibit moderate growth in the next five years.

As the novel coronavirus (COVID-19) crisis takes over the world, we are continuously tracking the changes in the markets, as well as the industry behaviors of the consumers globally and our estimates about the latest market trends and forecasts are being done after considering the impact of this pandemic.

Competitive Landscape with Key Players:

  • Bourbon Barrel Foods
  • Foshan Haitian Flavoring & Food
  • Guangdong Meiweixian Flavoring Foods Co., Ltd.
  • Haitian
  • Kikkoman Corporation
  • Lee Kum Kee
  • Nestle (Maggi Sauces)
  • Masan Group
  • Okonomi
  • Otafuku Sauce
  • Yamasa Corporation.

Market Segmentation:

Breakup by Type:

  • Brewed
  • Blended

Breakup by Packaging:

  • Glass Jars
  • Flexible Packs
  • Plastic Jars
  • Others

Breakup by Distribution:

  • Direct Sales
  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Online Stores
  • Others

Breakup by Application:

  • Household
  • Food Processing and Food Service Industry

Breakup by Region:

  • North America (United States, Canada)
  • Europe (Germany, France, United Kingdom, Italy, Spain, Others)
  • Asia Pacific (China, Japan, India, Australia, Indonesia, Korea, Others)
  • Latin America (Brazil, Mexico, Others)
  • Middle East and Africa (United Arab Emirates, Saudi Arabia, Qatar, Iraq, Others)

Ask Analyst for Customization and Explore full report with TOC & List of Figures: https://www.imarcgroup.com/soy-sauce-market

We are updating our reports, If you want latest primary and secondary data (2021-2026) with Cost Module, Business Strategy, Distribution Channel, etc. Click request free sample report, published report will be delivered to you in PDF format via email within 24 to 48 hours.

Key highlights of the report:                                                    

  • Market Performance (2014-2019)
  • Market Outlook (2020-2025)
  • Market Trends
  • Market Drivers and Success Factors
  • The Impact of COVID-19 on the Global Market
  • Value Chain Analysis
  • Structure of the Global Market
  • Comprehensive mapping of the competitive landscape

If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.

Related Reports by IMARC Group:

Contract Catering Market Report By IMARC Group

Food Contact Paper and Board Market Report By IMARC Group

Animal Feed Market Report By IMARC Group

Fast Food and Quick Service Restaurant Market Report By IMARC Group

Alginate Market Report By IMARC Group

About Us

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, and nanotechnology industries. We also provide cost model and manufacturing setup project reports through Syndicated Analytics, a subsidiary of IMARC Group.

Our offerings include comprehensive market intelligence in the form of research reports, production cost reports, feasibility studies, and consulting services. Our team, which includes experienced researchers and analysts from various industries, is dedicated to providing high-quality data and insights to our clientele, ranging from small and medium businesses to Fortune 1000 corporations.

Contact US:

IMARC Group

30 N Gould St Ste R

Sheridan, WY 82801 USA – Wyoming

Email: [email protected]

Tel No:(D) +91 120 433 0800

Americas: – +1 631 791 1145 | Africa and Europe: – +44-702-409-7331 | Asia: +91-120-433-0800, +91-120-433-0800

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