Published by Coherent Market Insights
Posted on September 30, 2021
3 min readLast updated: February 1, 2026
Guar gum is a natural polymer used in food and industry. The market is driven by its stabilizing properties but faces challenges from oil price fluctuations and health concerns.
Guar gum also known as gellan gum is a natural polymer extracted from the guar seed. It is a powdered product used to stabilize, emulsify, and thicken the texture of certain foods and industrial products. Guar gum has property to attain high viscosity in low concentrations due to non-toxic in nature, low calories, and high fibers. Due to these properties this is used as an additive in foods and beverages such as bottled coconut and almond milk, yogurts, soups, and fiber supplements.
There are numerous other application of guar gum, which include body lotions and DIY beauty recipes. The food industry accounts for 70% revenue share in guar gum market. Also, its colloidal nature and emulsifying property make it ideal thickening agent. However, fluctuating oil price, oversupply and gradual emergence of superior alternatives are some of the factors restraining growth of market in this region.
Top Key Players in Guar Gum market: Penford, Corp., TIC, Gums, Inc., Lucid, Group, Vikas, WSP, Limited, and, Ashland, Inc.
Regional Analysis For Guar Gum Market:
Besides segmental breakdown, the report is highly structured into region wise study. The regional analysis comprehensively done by the researchers highlights key regions and their dominating countries accounting for substantial revenue share in the Guar Gum market. The study helps understanding how the market will fare in the respective region, while also mentioning the emerging regions growing with a significant CAGR. The following are the regions covered in this report.
Food industry is major end user of guar gum, owing to its properties such as stabilizer, thickener, and emulsifier. It is used as a stabilizer in the food industry for stabilizing ice-creams, instant puddings, cheeses, and whipped cream substitutes, and as a meat binder. It is also suitable for use in painting, printing, fire control, dyeing, and textiles. Thus making the food & beverages and oil & gas industries largest end-user industries of guar gum. These factors are expected to drive growth of market. However, health risk associated with addition of guar gum in processed foods such as digestion issues and gut reactions are restraining growth of the market.
Key Developments:
Contact Us:
Mr. Shah
Coherent Market Insights
1001 4th Ave,
#3200
Seattle, WA 98154
Tel: +1-206-701-6702
Email: sales@coherentmarketinsights.com
The post Guar Gum market Current and Future Growth Analysis by Forecast to 2021 to 2027 appeared first on Gatorledger.
The article discusses the growth and future trends of the Guar Gum market from 2021 to 2027.
Guar Gum is used in food and beverages, oil and gas, and industrial applications as a stabilizer and thickener.
Fluctuating oil prices, oversupply, and health risks associated with processed foods are key restraining factors.
Explore more articles in the Research Reports category
