Posted By IMARC Services Private Limited
Posted on September 9, 2021
According to the latest report by IMARC Group, titled “Ghee Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026”, the global ghee market reached a value of US$ 6.4 Billion in 2020. Looking forward, IMARC Group expects the global ghee market to exhibit moderate growth during the next five year. Ghee refers to a clarified butter which is used for cooking, particularly in the South Asian and Middle Eastern delicacies. It is endowed with proteins, vitamins, potassium, calcium, phosphorus, selenium, anti-oxidants, fatty acids and butyric acids. Ghee is prepared by putting the butter on sim, eradicating impurities from the surface, pouring and retaining the clear fat and eliminating the solid residue. The appearance of ghee, such as its texture, colour and taste, depends upon the quality of the butter and the source of milk.
We are regularly tracking the direct effect of COVID-19 on the market, along with the indirect influence of associated industries. These observations will be integrated into the report.
Request Free Sample Report: https://www.imarcgroup.com/ghee-market/requestsample
Global Ghee Market Drivers/Constraints:
- Ghee is associated with several health benefits as it is high in vitamin A, E and K, promotes weight loss, improves digestion and eyesight, soothes inflammation, strengthens immunity and bones, cures cough, relieves constipation, cures thyroid dysfunction, etc. This acts as one of the primary factors influencing the growth of the global ghee market.
- Another major factor which is propelling the market growth include thriving food industry. Ghee is extensively used in the production of various food products like dairy items, bakery and ice-cream, in developed as well as developing regions.
- Some of the other factors proliferating the global demand for ghee is the rising population, increasing disposable incomes and a strong demand for ghee from the developing regions.
- However, excess consumption of ghee can lead to cardiovascular diseases. This represents one of the vital factors impeding the market growth.
Explore Full Report with TOC & List of Figure: https://www.imarcgroup.com/ghee-market
Key Market Segmentation:
Competitive Landscape:
The competitive landscape of the market has been studied in the report with the detailed profiles of the key players operating in the market.
Some of these key players include:
- SMC Group – Madhusudan
- Amul
- KMF
- VRS Foods
- Nestle
- RSD Group (Gopaljee)
Breakup by source:
- Cow Ghee
- Buffalo Ghee
- Mixed Ghee
Breakup by End-use:
- Retail
- Institutional
Breakup by Distribution Channel:
- Supermarkets
- Hypermarkets
- Onvenience stores
- Speciality stores
- Online
- Others
Breakup by Region:
- North America (United States, Canada)
- Asia Pacific (Germany, France, United Kingdom, Italy, Spain, Others)
- Europe (China, Japan, India, Australia, Indonesia, Korea, Others)
- Latin America (Brazil, Mexico, Others)
- Middle East and Africa (United Arab Emirates, Saudi Arabia, Qatar, Iraq, Other)
Key highlights of the Report:
- Market Performance (2015-2020)
- Market Outlook (2021-2026)
- Porter’s Five Forces Analysis
- Market Drivers and Success Factors
- SWOT Analysis
- Value Chain
- Comprehensive Mapping of the Competitive Landscape
Note: If you need specific information that is not currently within the scope of the report, we can provide it to you as a part of the customization.
About Us
IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.
IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.
Contact US
IMARC Group
30 N Gould St, Ste R
Sheridan, WY (Wyoming) 82801 USA
Email: [email protected]
Tel No:(D) +91 120 433 0800
Americas:- +1 631 791 1145 | Africa and Europe :- +44-702-409-7331 | Asia: +91-120-433-0800, +91-120-433-0800
Other Reports by IMARC Group:
Industrial Automation Services Market: https://www.imarcgroup.com/industrial-automation-services-market
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According to the latest report by IMARC Group, titled “Ghee Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026”, the global ghee market reached a value of US$ 6.4 Billion in 2020. Looking forward, IMARC Group expects the global ghee market to exhibit moderate growth during the next five year. Ghee refers to a clarified butter which is used for cooking, particularly in the South Asian and Middle Eastern delicacies. It is endowed with proteins, vitamins, potassium, calcium, phosphorus, selenium, anti-oxidants, fatty acids and butyric acids. Ghee is prepared by putting the butter on sim, eradicating impurities from the surface, pouring and retaining the clear fat and eliminating the solid residue. The appearance of ghee, such as its texture, colour and taste, depends upon the quality of the butter and the source of milk.
We are regularly tracking the direct effect of COVID-19 on the market, along with the indirect influence of associated industries. These observations will be integrated into the report.
Request Free Sample Report: https://www.imarcgroup.com/ghee-market/requestsample
Global Ghee Market Drivers/Constraints:
- Ghee is associated with several health benefits as it is high in vitamin A, E and K, promotes weight loss, improves digestion and eyesight, soothes inflammation, strengthens immunity and bones, cures cough, relieves constipation, cures thyroid dysfunction, etc. This acts as one of the primary factors influencing the growth of the global ghee market.
- Another major factor which is propelling the market growth include thriving food industry. Ghee is extensively used in the production of various food products like dairy items, bakery and ice-cream, in developed as well as developing regions.
- Some of the other factors proliferating the global demand for ghee is the rising population, increasing disposable incomes and a strong demand for ghee from the developing regions.
- However, excess consumption of ghee can lead to cardiovascular diseases. This represents one of the vital factors impeding the market growth.
Explore Full Report with TOC & List of Figure: https://www.imarcgroup.com/ghee-market
Key Market Segmentation:
Competitive Landscape:
The competitive landscape of the market has been studied in the report with the detailed profiles of the key players operating in the market.
Some of these key players include:
- SMC Group – Madhusudan
- Amul
- KMF
- VRS Foods
- Nestle
- RSD Group (Gopaljee)
Breakup by source:
- Cow Ghee
- Buffalo Ghee
- Mixed Ghee
Breakup by End-use:
- Retail
- Institutional
Breakup by Distribution Channel:
- Supermarkets
- Hypermarkets
- Onvenience stores
- Speciality stores
- Online
- Others
Breakup by Region:
- North America (United States, Canada)
- Asia Pacific (Germany, France, United Kingdom, Italy, Spain, Others)
- Europe (China, Japan, India, Australia, Indonesia, Korea, Others)
- Latin America (Brazil, Mexico, Others)
- Middle East and Africa (United Arab Emirates, Saudi Arabia, Qatar, Iraq, Other)
Key highlights of the Report:
- Market Performance (2015-2020)
- Market Outlook (2021-2026)
- Porter’s Five Forces Analysis
- Market Drivers and Success Factors
- SWOT Analysis
- Value Chain
- Comprehensive Mapping of the Competitive Landscape
Note: If you need specific information that is not currently within the scope of the report, we can provide it to you as a part of the customization.
About Us
IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.
IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.
Contact US
IMARC Group
30 N Gould St, Ste R
Sheridan, WY (Wyoming) 82801 USA
Email: [email protected]
Tel No:(D) +91 120 433 0800
Americas:- +1 631 791 1145 | Africa and Europe :- +44-702-409-7331 | Asia: +91-120-433-0800, +91-120-433-0800
Other Reports by IMARC Group:
Industrial Automation Services Market: https://www.imarcgroup.com/industrial-automation-services-market
Pain Management Drugs Market: https://www.imarcgroup.com/pain-management-drugs-market
Wifi Chipset Market: https://www.imarcgroup.com/wifi-chipset-market
Pasta Sauce Market: https://www.imarcgroup.com/pasta-sauce-market
Shape Memory Alloys Market: https://www.imarcgroup.com/shape-memory-alloys-market
Modular Instruments Market: https://www.imarcgroup.com/modular-instruments-market
Aluminum Die Casting Market: https://www.imarcgroup.com/aluminum-die-casting-market
Storage Software Market: https://www.imarcgroup.com/storage-software-market
Distributed Acoustic Sensing Market: https://www.imarcgroup.com/distributed-acoustic-sensing-market
Critical Infrastructure Protection Market: https://www.imarcgroup.com/critical-infrastructure-protection-market
