According to the latest report by IMARC Group, titled “Europe Premium Chocolate Market Trends: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026,” The Europe premium chocolate market is expected to exhibit moderate growth during 2021-2026.

Premium chocolates are high-quality chocolates prepared from ultra-fine ingredients and superior craftsmanship. They are infused with various exotic flavors, including tropical fruits, peanut butter, caramel, espresso, etc. These chocolates provide better texture and taste than conventional chocolates. They are sold in standardized packaging with high-aesthetic value. In Europe, premium chocolates are offered as dark chocolates, milk chocolates, and white chocolates.

As the novel coronavirus (COVID-19) crisis takes over the world, we are continuously tracking the changes in the markets, as well as the industry behaviours of the consumers globally and our estimates about the latest market trends and forecasts are being done after considering the impact of this pandemic.

Europe Premium Chocolate Market Trends:

The increasing consumption of premium dark cholates and the growing popularity of gourmet chocolates made from ultra-fine cocoa beans are driving the market growth. Besides this, the rising consumer health concerns have also shifted preferences towards premium chocolates. Additionally, the advent of vegan, organic, sugar-free, and gluten-free chocolates is also augmenting the product demand. The rising penetration of liquor-based premium chocolates, particularly across the U.K., Germany, and Belgium, impels the market growth. Moreover, the prevalence of clean eating trends has led to the use of natural cocoa pulp in the chocolates instead of synthetic additives. The market is also catalyzed by the branding of seasonal and premium chocolates as limited collection products. Furthermore, the rising demand for premium textured and personalized chocolates with high-quality cereals, nuts, grains, customized packaging, and growing private-label chocolatiers offering artisanal and specialized products, are also expected to proliferate the market in the region.

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Global Europe Premium Chocolate Market 2021-2026 Analysis and Segmentation:

Competitive Landscape:

The competitive landscape of the market has been studied in the report with the detailed profiles of the key players operating in the market.

Cemoi Group, Chocoladefabriken Lindt & Sprüngli AG, Hershey Company, Ferrero International S.A, Mars Incorporated, Mondelez International Inc, Nestlé S.A., Neuhaus (United Belgian Chocolate Makers), Pierre Marcolini Group and Pladis Global (Yildiz Holding).

The report has segmented the market on the basis on region, product type, packaging type and distribution channel.

Breakup by Product Type:

• Dark Chocolate
• Milk Chocolate
• White Chocolate
• Others

Breakup by Packaging Type:

• Standard Packaging
• Gift Packaging

Breakup by Distribution Channel:

• Supermarkets and Hypermarkets
• Convenience Stores
• Specialty Stores
• Online Stores
• Others

Breakup by Country:

• Germany
• France
• United Kingdom
• Italy
• Spain
• Switzerland
• Belgium
• Netherlands
• Poland
• Russia
• Others

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