Published by TMR Research Insights
Posted on September 28, 2021
5 min readLast updated: February 1, 2026
Culinary tourism is growing due to increased interest in local cuisines and cultural experiences, with Asia Pacific leading the market.
Expansion of E-commerce Industry to Drive Culinary Tourism Market
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The presence of key players in the domestic safety locker market is leading to competition among vendors. Limited branded and global players are dominating the overall market. To distinguish their products from competitors, players are focusing on aesthetic appeal, product technology, and add-on features which offer additional safety.
International and domestic players across the globe target tourists through memberships and by providing them with multiple facilities in limited amount of package. Furthermore, these players encourage travelers to participate in seasonal and festival culinary tours through various modes of digital channels.
These players are expected to take advantage of the rising industrial expenditure and new infrastructure development driven by increase in the number of culinary tourism in the region. The players are focusing on increasing mergers and acquisitions to gain an edge over competitors. The market is projected to see an upsurge in the trend of rising sale owing to higher infrastructure facilities.
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As a result, the overall rotary pump market is estimated to surge. A few of the key players operating in the global Culinary Tourism market are:
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The article discusses the growth of the Culinary Tourism Market and factors driving its expansion.
Media, including TV and online channels, encourage travel to destinations for local food experiences.
Asia Pacific currently holds the leading share in the global culinary tourism market.
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