Commercial Seaweed Market to Reach $22.82 Billion by 2034, Driven by Rising Demand Across Food, Cosmetics, and Sustainability Sectors

The global commercial seaweed market is currently valued at around US$ 12.7 billion in 2024 and is forecasted to expand at a CAGR of 6% to reach US$ 22.82 billion by 2034. Due to its several uses and health advantages, commercial seaweed is seeing a sharp increase in demand worldwide. This adaptable marine resource has drawn interest from the food, cosmetics, pharmaceutical, and agricultural industries, among other sectors.

The remarkable nutritional profile of seaweed, which includes vital vitamins, minerals, and antioxidants, is the reason for its widespread appeal. Seaweed-based meals and supplements are becoming increasingly popular in marketplaces throughout the globe, as customers grow more health-conscious. Seaweed is finding its way into creative items in the culinary business, and its skin-nourishing qualities are being utilized by the cosmetics industry.

Beyond consumer items, eco-aware companies are taking an interest in seaweed due to its potential in sustainable agriculture and biofuel generation. It is a desirable alternative for solving environmental issues because of its capacity to enhance soil quality and trap carbon. The commercial seaweed business is well-positioned to develop further as research continues to unearth new applications and advantages. This bodes well for the future, as seaweed is playing an increasingly important part in global markets and sustainability initiatives.

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Key Takeaways from the Commercial Seaweed Market Study:

• The global commercial seaweed market is forecasted to reach a valuation of US$ 22.82 billion by the end of 2034.
• Among several sources of commercial seaweed, the red seaweed segment is estimated to hold a share of 44.4% in 2024.
• In North America, the market in Mexico is projected to progress at a CAGR of 5.2% between 2024 and 2034.
• The East Asia market is analyzed to hold a share of 22.4% in 2024, with an estimated revenue of US$ 2.84 billion for the same year.
• The market in Japan is projected to reach US$ 1.55 billion by the year 2034.
• The market in the United States is approximated to capture a share of 45.6% by the end of 2034.

“Rising consumption of commercial seaweed by health-conscious customers is attributed to their features in supporting gut health,” says a Fact.MR analyst.

Growing Focus by Market Players on Promoting Commercial Seaweed for Nutritional Value

Suppliers of commercial seaweed use a variety of tactics to increase their brand recognition and sales across the world. One important strategy is to inform customers about the nutritional value and adaptability of seaweed through collaborations with health influencers, kitchen demos, and social media campaigns. To cater to busy consumers, several providers are making investments in product innovation by producing easy-to-eat seaweed snacks and spices. Working together with food producers to add seaweed to mainstream goods is increasing market penetration. Additionally, suppliers are advertising seaweed-based skincare products and supplements to the health and beauty sectors.

Companies are drawing attention to their ecologically friendly farming methods and the potential of seaweed to combat climate change to address sustainability issues. Some are looking at cutting-edge uses in textiles and packaging to expand their market reach. Geographically, suppliers are bringing traditional Asian seaweed goods to Western markets while simultaneously tailoring items to local tastes and cuisines. Through their participation in international food expos and strategic alliances, these enterprises are gradually expanding the worldwide reach and consumer acceptance of seaweed.

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More Valuable Insights on Offer:

Fact.MR, in its new offering, presents an unbiased analysis of the commercial seaweed market for 2019 to 2023 and forecast statistics for 2024 to 2034.

The study divulges essential insights into the market based on source (red seaweed, brown seaweed, green seaweed), and form (powder, liquid, flakes), across seven major regions of the world (North America, Latin America, Eastern Europe, Western Europe, East Asia, South Asia & Pacific, and MEA).

Key Companies Profiled

Cargill, Incorporated; Wild Irish Seaweeds; Irish Seaweeds; Acadian SeaPlus; The Seaweed Company; Organic Irish Seaweed-Emerald Isle; Seaweed Solutions AS; KwangcheonKIm; Pacific Harvest; Cascadia Seaweed; Ocean Rainforest; Marcel Carrageenan; Springtide Seaweed, LLC; BLUE EVOLUTION; Raw Seaweeds; MARA SEAWEED; Earaybio.

Commercial Seaweed Industry News:

Belize started a trial program in October 2023 to turn vast volumes of the dangerous sargassum seaweed that ruins its beautiful beaches into biodiesel.

With aspirations for extensive growth, Seaweed Enterprises established itself as a center for sustainable seaweed farming in the United Kingdom in August 2023.

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