Published by Coherent Market Insights
Posted on October 6, 2021
4 min readLast updated: January 31, 2026
The global pasta and couscous market is set to reach US$ 44.0 billion by 2027, driven by lifestyle changes and demand for convenient foods.
The global pasta & couscous market is projected to reach around US$ 44.0 billion by the end of 2027, in terms of revenue, growing at CAGR of 3.8% during the forecast period (2019-2027).
Increasing income of the middle-class group and changing lifestyle is expected to augment the market growth of pasta & couscous. Due to change in food consumption patterns is raising the demand for convenient food and this is expected to foster the market growth of pasta & couscous. Also easy availability of raw materials such as wheat, barley, rice, maize, etc. that are widely grown in almost all the parts of the world are further projected to foster the market growth of pasta & couscous.
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Global is expected to have high consumption in the next few years. For the demand for Pasta And Couscous, the price and is expected to increase but on a small scale. Market Segment by Manufacturers, this report covers: The Hain Celestial Group, Inc., Valeo Foods Group Limited, Pastificio Antonio Pallante S.R.L., Pasta Foods Ltd., US Durum Products Ltd., Regina Pasta & Food Industries, Nestle S.A., Ebro Foods S.A, Weikfield Foods Pvt. Ltd., and ITC Foods Limited.
The Global Pasta And Couscous Market evaluated the report on the basis of various attributes such as manufacturing base, products or services, and raw material to understand the requirements of the businesses. This report would help stakeholders understand the competitive landscape and gain insights to better position their businesses.
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Pasta is a convenient and filling meal made from flour and other grain which is then formed into different shapes and cooked by boiling. It is associated with the Italian dishes and contains a high amount of gluten, a type of elastic-plastic. Some of the popular pasta are ravioli, macaroni, angel hair, spaghetti, farfalle, fusilli, and penne. Couscous is prepared from crushed durum wheat (semolina) and is native to North Africa. It is easy to cook and is one of most versatile ingredient which can be used as side-dishes in many classics recipes. Couscous is a healthy ingredient as it has antioxidants property which helps to fight with inflammation inside the body and also control the level of cholesterol.
Years Considered to Estimate the Pasta And Couscous Market Size:
History Year: 2015-2019
Base Year: 2021
Estimated Year: 2021
Forecast Year: 2021-2028
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The post Pasta And Couscous Market 2027: the Report Gives Immense Knowledge on Growing Factors of Growing Regions: The Hain Celestial Group, Inc., Sonoco Products Company appeared first on Gatorledger.
The article discusses the growth projections and factors influencing the global pasta and couscous market by 2027.
How is the middle-class income affecting the pasta and couscous market growth?
What role do raw materials play in the pasta and couscous market?
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