Posted By Coherent Market Insights
Posted on September 21, 2021
Mushroom is a fruit of fungi that grows under the ground in the presence of humidity, food, a temperature which leads to the formation of buds- a mushroom. These buds grow more in size in the presence of sunlight and produce millions of spores like pollen or seeds which are then traveled by air and the rest of the mushroom then matures, living on the soil. Mushroom can be classified into an edible and non-edible mushroom, edible mushroom contains lots of nutrients and non-edible mushroom if eaten may cause stomach ache or vomiting. Some researchers have also suggested that mushrooms have medicinal properties as they are capable of protecting against cancer. Furthermore, they are also beneficial for people suffering from neurodegenerative diseases.
The global mushroom market is projected to reach around US$ 87.7 billion by the end of 2027, in terms of revenue, growing at CAGR of 8% during the forecast period (2019-2027).
Top Key Players in Mushroom market: Bonduelle Fresh Europe, Costa Group, Drinkwater’s Mushrooms Limited, Greenyard NV (Lutece Holdings B.V.), Monaghan Mushrooms Ireland, Monterey Mushrooms Inc., Okechamp S.A., Shanghai Finc Bio-Tech Inc., Shanghai Finc Bio-Tech Inc., and CMP Mushrooms.
Regional Analysis For Mushroom Market:
Besides segmental breakdown, the report is highly structured into region wise study. The regional analysis comprehensively done by the researchers highlights key regions and their dominating countries accounting for substantial revenue share in the Mushroom market. The study helps understanding how the market will fare in the respective region, while also mentioning the emerging regions growing with a significant CAGR. The following are the regions covered in this report.
Growing consumption of mushroom processed food is expected to propel the market growth of mushroom. Mushrooms are widely used in processed food products such as jarred mushrooms, processed mushrooms, canned mushrooms, and customized processed mushrooms as they contain a high nutritional and functional value. Hence, rising consumption of processed mushroom food around the globe is a major factor propelling the market growth of mushrooms over the forecast period.
Rising advancement in packaging technologies such as Sira-Flex film for packaging of mushrooms for maintaining moisture, inhibiting the bacterial contamination, and avoids spoilage or browning of the product is expected to propel the market growth. Such an advanced packaging solution improves shelf life as well as the aesthetic appeal of the product and also enables manufacturers to offer a variety of mushrooms at various stores, supermarkets, hypermarkets, etc.
The rising focus of the manufacturer to introduce beverages based on the medicinal mushroom is expected to augment the market growth of mushroom over the forecast period. For instance, in October 2019, Rebbl, a US producer of plant-based functional beverages, has introduced Mayan Cocoa Gold Label Elixir, an organic drink featuring four medicinal mushrooms, to support immune health. The new product expands Rebbl’s line of super herb elixirs which includes the flavors: Matcha Latte, Turmeric Golden-Milk, and Reishi Cold-Brew.
Contact Us:
Mr. Shah
Coherent Market Insights
1001 4th Ave,
#3200
Seattle, WA 98154
Tel: +1-206-701-6702
Email: [email protected]
The post Mushroom market Estimated to Generate a Revenue of $87.7 billion with Growing at a CAGR of 8% from 2021 to 2027 appeared first on Gatorledger.
Mushroom is a fruit of fungi that grows under the ground in the presence of humidity, food, a temperature which leads to the formation of buds- a mushroom. These buds grow more in size in the presence of sunlight and produce millions of spores like pollen or seeds which are then traveled by air and the rest of the mushroom then matures, living on the soil. Mushroom can be classified into an edible and non-edible mushroom, edible mushroom contains lots of nutrients and non-edible mushroom if eaten may cause stomach ache or vomiting. Some researchers have also suggested that mushrooms have medicinal properties as they are capable of protecting against cancer. Furthermore, they are also beneficial for people suffering from neurodegenerative diseases.
The global mushroom market is projected to reach around US$ 87.7 billion by the end of 2027, in terms of revenue, growing at CAGR of 8% during the forecast period (2019-2027).
Top Key Players in Mushroom market: Bonduelle Fresh Europe, Costa Group, Drinkwater’s Mushrooms Limited, Greenyard NV (Lutece Holdings B.V.), Monaghan Mushrooms Ireland, Monterey Mushrooms Inc., Okechamp S.A., Shanghai Finc Bio-Tech Inc., Shanghai Finc Bio-Tech Inc., and CMP Mushrooms.
Regional Analysis For Mushroom Market:
Besides segmental breakdown, the report is highly structured into region wise study. The regional analysis comprehensively done by the researchers highlights key regions and their dominating countries accounting for substantial revenue share in the Mushroom market. The study helps understanding how the market will fare in the respective region, while also mentioning the emerging regions growing with a significant CAGR. The following are the regions covered in this report.
Growing consumption of mushroom processed food is expected to propel the market growth of mushroom. Mushrooms are widely used in processed food products such as jarred mushrooms, processed mushrooms, canned mushrooms, and customized processed mushrooms as they contain a high nutritional and functional value. Hence, rising consumption of processed mushroom food around the globe is a major factor propelling the market growth of mushrooms over the forecast period.
Rising advancement in packaging technologies such as Sira-Flex film for packaging of mushrooms for maintaining moisture, inhibiting the bacterial contamination, and avoids spoilage or browning of the product is expected to propel the market growth. Such an advanced packaging solution improves shelf life as well as the aesthetic appeal of the product and also enables manufacturers to offer a variety of mushrooms at various stores, supermarkets, hypermarkets, etc.
The rising focus of the manufacturer to introduce beverages based on the medicinal mushroom is expected to augment the market growth of mushroom over the forecast period. For instance, in October 2019, Rebbl, a US producer of plant-based functional beverages, has introduced Mayan Cocoa Gold Label Elixir, an organic drink featuring four medicinal mushrooms, to support immune health. The new product expands Rebbl’s line of super herb elixirs which includes the flavors: Matcha Latte, Turmeric Golden-Milk, and Reishi Cold-Brew.
Contact Us:
Mr. Shah
Coherent Market Insights
1001 4th Ave,
#3200
Seattle, WA 98154
Tel: +1-206-701-6702
Email: [email protected]
The post Mushroom market Estimated to Generate a Revenue of $87.7 billion with Growing at a CAGR of 8% from 2021 to 2027 appeared first on Gatorledger.
