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    Home > Research Reports > Hydroponic Vegetables market leading manufacturers with latest trends forecast to 2027
    Research Reports

    Hydroponic Vegetables market leading manufacturers with latest trends forecast to 2027

    Published by Coherent Market Insights

    Posted on September 24, 2021

    4 min read

    Last updated: February 2, 2026

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    Quick Summary

    The hydroponic vegetables market is set to grow, driven by demand for organic food and innovative cultivation systems, reaching $13,731.5 million by 2027.

    Hydroponic Vegetables Market Leaders & Trends to 2027

    Hydroponic is an advanced technology that involves growing of plants without soil. Hydroponic gardens offer all the nutrients to the plant without involving soil, sunlight, and extra labor. It involves the growth of plants in water. All the essential nutrients are dissolved in the water and supplied to the plant on a regular basis for proper development. Hydroponically grown vegetables are high quality and require very little washing.

    Growing demand for locally or regionally produced vegetables is primarily fueling the market growth of hydroponic vegetables. Rising demand for fresh and organic food products due to increasing awareness regarding the health benefits of organic food products. Moreover, growing demand for the clean label with natural ingredients is also expected to foster the market growth of the hydroponic vegetables over the forecast timeframe.

    The global hydroponic vegetables market is projected to reach around US$ 13,731.5 million by the end of 2027, in terms of revenue, growing at CAGR of 6.6% during the forecast period (2020-2027).

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    Top Key Players in Hydroponic Vegetables  market: AMCO Produce Inc., Eden Farms, Hollandia Produce, L.P., Bright Farms Inc., Soave Enterprises LLC., Village Farms International, Inc., Platinum Produce Company, Millennium Pacific Greenhouses Ltd., Emirates Hydroponics Farms, and Thanet Earth Ltd.

    Scope of the Report:

    The research report concentrates on the Global Hydroponic Vegetables  Market in the regional market such as North America, Asia-Pacific, Europe, Latin America, and the Middle East and Africa. Furthermore, the report segments the market according to market type, product type, end-users, vertical sectors, product prices, new product launches, innovation, and product differentiation.

    Regional Analysis:

    Besides segmental breakdown, the report is highly structured into region wise study. The regional analysis comprehensively done by the researchers highlights key regions and their dominating countries accounting for substantial revenue share in the Hydroponic Vegetables market. The study helps understanding how the market will fare in the respective region, while also mentioning the emerging regions growing with a significant CAGR. The following are the regions covered in this report.

    Rising prevalence of soil-borne disease caused due to microorganisms present in the soil is expected to foster the market growth of hydroponic vegetable. These microorganisms cause damages to the root of the plant and lead to the death of the plant. Moreover, the consumption of contaminated or diseased plants may lead to various health issues and in these cases, hydroponic plants are suitable alternative in order to prevent soil-borne disease. Thus, growing soil-borne disease is expected to augment the market growth of the hydroponic plant.

    Request For Sample Copy of This Premium Research Hydroponic Vegetables  Market : https://www.coherentmarketinsights.com/insight/request-sample/4004

    The development of the innovative cultivation system is expected to bring new opportunities to the market of hydroponic vegetables. For instance, in September 2019, Verdeat launched its hydroponic garden system for the home controlled by a smartphone app and designed to fit inside the house or apartment. Moreover, it is like a growing number of at-home hydroponic systems. Hence, the launch of innovative hydroponic product is expected to propel the market growth.

    Increasing establishment of hydroponic vegetable restaurant around the globe is projected to offer lucrative opportunities to the market of hydroponic vegetables. For instance, in January 2017, LeafIn, which is a hydroponic vegetable restaurant, opened in China. This is the first hydroponic vegetable restaurant in the country. Therefore, the growing introduction of hydroponic vegetable restaurant will favor the market growth over the forecast period.

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    The post Hydroponic Vegetables market leading manufacturers with latest trends forecast to 2027 appeared first on Gatorledger.

    Key Takeaways

    • •Hydroponic technology enables soil-free plant growth.
    • •Market projected to reach $13,731.5 million by 2027.
    • •Demand driven by fresh, organic food preferences.
    • •Innovative systems like Verdeat boost market potential.
    • •Hydroponic restaurants offer new growth opportunities.

    Frequently Asked Questions about Hydroponic Vegetables market leading manufacturers with latest trends forecast to 2027

    1What is the main topic?

    The article discusses the growth and trends in the hydroponic vegetables market, projecting significant growth by 2027.

    2What drives the hydroponic vegetables market?

    Increasing demand for fresh, organic food and innovative hydroponic systems are key drivers of market growth.

    3Who are the key players in the market?

    Key players include AMCO Produce Inc., Eden Farms, and Hollandia Produce, among others.

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