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    Home > Research Reports > Global Canola Meal Market Growth Driven by Plant-Based Protein Demand and Sustainability Trends
    Research Reports

    Global Canola Meal Market Growth Driven by Plant-Based Protein Demand and Sustainability Trends

    Global Canola Meal Market Growth Driven by Plant-Based Protein Demand and Sustainability Trends

    Published by Jessica Weisman-Pitts

    Posted on April 1, 2025

    Featured image for article about Research Reports

    Growth in the plant-based and allergen-free protein market fuels demands for canola derivatives: Fact.MR

    The global canola meal market is estimated to reach a valuation of US$ 9,212.4 million in 2024 and is expected to grow at a CAGR of 4.3% during the forecast period of 2025 to 2035.

    The rise of the plant-based and allergen-free protein markets has a significant influence on demand for canola derivatives, especially canola meal. As consumers began to develop an interest in plant-based alternatives, the ethical concerns market for sustainable protein sources further expanded.

    Canola protein derived from canola meal is getting good attention for its complete profile of essential amino acids and good nutritional value. The protein is hypoallergenic and, thus a very appealing alternative to common allergenic proteins such as soy and gluten. This appeal is further enhanced owing to the rising awareness of food allergies and an increasing preference for clean-label, allergen-free products.

    Production methods of canola protein combine friendly environmental practices in line with larger sustainable food sourcing. Increased demands from vegans, vegetarians, and flexitarians, along with a conscious push for healthier proteins with functional food and beverage offerings, are further solidifying the place of canola meal derivatives in catering to changing consumer needs.

    Receive a Tailored Analysis for Specific Research Solutions: https://www.factmr.com/connectus/sample?flag=S&rep_id=10686

    Key Takeaways from the Market Study:

    • The global canola meal market is projected to grow at 6.0% CAGR and reach US$ 4,551.0 million by 2035.
    • The market created an opportunity of US$ 4,822.7 million between 2025 to 2035
    • North America is a prominent region that is estimated to hold a market share of 24.3% in 2034.
    • Animal feed manufacturers of end-use type canola meal market are estimated to grow at a CAGR of 4.4% creating an absolute $ opportunity of US$ 2,950.2 million between 2025 and 2035.
    • Ruminants of canola meal market under the animal type is expected to reach around US$ 1,091.6 million by 2024.

    Development by Market Players in the Oat Flour Market

    • Archer Daniels Midland Company: In Oct 2023, Solugen and ADM announced a strategic partnership to meet increasing demand for sustainable products with a new biomanufacturing facility in the U.S Midwest
    • Louis Dreyfus Company: In Jan 2024, Louis Dreyfus Company (LDC) and The Nature Conservancy (TNC) announced a collaboration to promote and implement regenerative agricultural and habitat conservation practices in strategic agricultural supply chains.

    Leading Players Driving Innovation in the Canola Meal Market:

    Key industry participants like AGRIM, Archer Daniels Midland, Bunge Limited, Canex, Cargill, Inc. and CHS Inc., among others, are driving the canola meal industry.

    Rising Global Demand for Canola Meal in Animal Feed Industry:

    The animal feed industry drives the highest global demand for protein-rich canola meal due to its impressive protein content and balanced amino acid profile, essential for livestock health and growth. Widely used in dairy and poultry, canola meal enhances digestibility and nutrient density, boosting animal productivity.

    As global livestock populations expand, feed manufacturers seek sustainable, cost-effective protein sources, positioning canola meal as a strong alternative to soybean meal. Its increasing use in aquaculture further highlights its role as an eco-friendly protein source aligning with sustainability goals.

    The rising demand for high-protein ruminant feed also propels canola meal sales, as dairy and beef cattle require nutrient-dense, cost-effective feed for optimal growth and milk production. Offering a competitive cost-to-nutrient ratio, canola meal enhances feed efficiency and productivity. With stable demand from ruminant and poultry feed sectors, canola meal continues to solidify its position as a valuable and sustainable global feed ingredient.

    Get Customization on this Report for Specific Research Solutions: https://www.factmr.com/connectus/sample?flag=S&rep_id=10686 

    More Valuable Insights on Offer

    Fact.MR, in its new offering, presents an unbiased analysis of the global canola meal market, presenting historical data for 2019 to 2023 and forecast statistics for 2025 to 2035.

    The study reveals essential insights based on Animal Type (Ruminants, Swine, Poultry, Aquaculture, Others) End-User Industry (Animal feed manufacturers, Agriculture, Food processing, Organic farming, Others), Form (Pellets, Meal/powder Cakes), Distribution Channel (Online Sales Channel[E-Commerce website, Direct Digital Sales, Digital Trading Platforms]Offline Sales Channel[Traditional Trade, Direct Sales Network, Physical Markets])across major regions of the world (North America, Latin America, Western Europe, Eastern Europe, East Asia, South Asia, and Pacific, Middle East & Africa).

    Check out More Related Studies Published by Fact.MR Research:

    Surimi by-product market is estimated to be worth US$ 1,200.0 million by 2023 and is projected to reach a value of US$ 2,478.0 million by 2033 reflecting a CAGR of 7.5% over the assessment period 2023 to 2033.

    Sales of fats and oils are expected to be valued at US$ 246 Billion as of 2022, documenting a Y-o-Y increase of 3.8% from 2021. In the previous financial year, the market was valued at nearly US$ 237 Billion.

    Ready meal tray market is expected to increase from a value of US$ 1.3 billion in 2024 to US$ 2.5 billion by the end of 2034.

    Blood meal market stands at US$ 2.28 billion in 2023. The market is projected to expand at a CAGR of 3.6% and reach a value of US$ 3.25 billion by 2033.

    Fish meal market is predicted to increase from a valuation of US$ 5.6 billion in 2023 to US$ 11 billion by the end of 2033.

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