Research Reports
Cow Colostrum Market to grow at 6.3% CAGR through 2022 – 2031
Cow Colostrum Market to grow at 6.3% CAGR through 2022 – 2031
Published by Uma Rajagopal
Posted on January 19, 2022
Global Banking and Finance Review
Company
Published by Uma Rajagopal
Posted on January 19, 2022
According to a recent market study by Future Market Insights (FMI), the global cow colostrum market is projected to display a CAGR of over 6% during the forecast period from 2021 – 3031. According to a field survey conducted by ColoPlus AB, the use of colostrum in medical nutritional food boosts the immune system of children diagnosed with acquired immune deficiency syndrome (HIV/AIDS), as well as lowers the risk of diarrhea and immune deficiency-related diseases.
In terms of improving immune response, the consumption of important nutrients and supplements, is key especially for pregnant women and patients with ailments such as diabetes. These nutrition-packed foods are available through prescriptions from doctors, physicians, and health professionals.
IgM (Immunoglobulin-M), IgA (Immunoglobulin-A), and IgG (Immunoglobulin-G) are prominent immunoglobulins found in colostrum, with Immunoglobulin-G being the most common variant that breaks down or eliminates infections in the bloodstream. The level of IgG in cow colostrum is around 20% higher than that of human colostrum.
Request a Sample of this Report @ https://www.futuremarketinsights.com/reports/sample/rep-gb-13242
The nutritional profile of cow colostrum qualifies it as an “Ancient Food for Modern Times,” and it is thus categorized as a nutraceutical. Local immunity, athletic performance, permeability, mucosal integrity, systemic immunity, and antigen processing are just a few of the applications for colostrum.
Supplements with cow colostrum can help with autoimmune diseases like rheumatoid arthritis. Due to the inclusion of growth factors, it has potential as an immune modulator for growth supplements aimed towards children.
Immunoglobulin-G offers passive immunity to the human body, protecting it from viral and bacterial infections and illnesses. Over the projected period, this is expected to drive the worldwide cow colostrum market.
Probiotic Cow Colostrum Product Gain Traction
In the rapidly growing health sector, the popularity of probiotic products plays an important role in sales of cow colostrum products. There has been a relatively significant increase in consumption of probiotics such as lactobacillus acidophilus, which is found in cow colostrum products, as it promotes growth of beneficial bacteria in the gut.
Consumption of probiotics helps to prevent diseases such as ulcerative colitis and colon cancer by ensuring healthy intestinal environment and balance. Manufacturers offering cow colostrum products are anticipated to gain from the positive consumer perception of probiotic cow colostrum products in the foreseeable future.
2016-2020 Cow Colostrum Market Outlook Compared to 2021-2031 Forecast
The growth of the cow colostrum market is related to its nutrition profile including high quantity of proteins, and immunity boosting characteristics. According to FMI’s analysis, Cow colostrum sales have grown at 5.3% CAGR between 2016 and 2020. Cow colostrum promotes health in newborns and baby animals. The benefits of ingesting cow colostrum supplements include improvements to immunity and better gut health.
Ask An Analyst @ https://www.futuremarketinsights.com/ask-the-analyst/rep-gb-13242
Over the last few years, an increasing number of innovative technologies were introduced for manufacturing cow colostrum products. New products such as fast-dissolving, ready-to-mix colostrum powders, were introduced to the market, which has bolstered adoption in a variety of applications.
Recent years have witnessed a relatively significant increase in the consumption of probiotics such as lactobacillus and acidophilus, which are found in cow colostrum products.
Competitive Landscape
Some of the leading companies operating in the cow colostrum market are:
Why is the Demand for Cow Colostrum-based Baby Food Rising?
Cow colostrum boasts of a better nutritional profile than human colostrum. Consequently, the demand for cow colostrum-based infant formulas is growing in both developing and developed countries. Since cow colostrum is easily digestible by infants, more companies incorporating it in its formulation.
Cow colostrum protects an infant’s digestive tract by averting bacteria from spreading. It releases additional IgG immunoglobulin, which aids in the development of the baby’s immune system. The increase in the number of working women, and growing personal incomes are key factors driving global demand for cow colostrum-based infant formula.
Buy Complete Report @ https://www.futuremarketinsights.com/checkout/13242
Related Reports:
L-carnitine Supplements Market – The global L-carnitine Supplements market is projected to surpass US$ 280 million by the end of 2032, in terms of revenue, growing at CAGR of 5.2 % during the forecast period (2022 to 2032).
Functional Proteins Market – The global functional proteins market size is estimated to be valued at USD 6.6 billion in 2022 and projected to reach USD 9.8 billion by 2032, recording a CAGR of 6.6% during the forecast period.
Contact Us:
Future Market Insights
Unit No: AU-01-H Gold Tower (AU), Plot No: JLT-PH1-I3A,
Jumeirah Lakes Towers, Dubai,
United Arab Emirates
For Sales Enquiries: sales@futuremarketinsights.com
For Media Enquiries: press@futuremarketinsights.com
Website: https://www.futuremarketinsights.com
According to a recent market study by Future Market Insights (FMI), the global cow colostrum market is projected to display a CAGR of over 6% during the forecast period from 2021 – 3031. According to a field survey conducted by ColoPlus AB, the use of colostrum in medical nutritional food boosts the immune system of children diagnosed with acquired immune deficiency syndrome (HIV/AIDS), as well as lowers the risk of diarrhea and immune deficiency-related diseases.
In terms of improving immune response, the consumption of important nutrients and supplements, is key especially for pregnant women and patients with ailments such as diabetes. These nutrition-packed foods are available through prescriptions from doctors, physicians, and health professionals.
IgM (Immunoglobulin-M), IgA (Immunoglobulin-A), and IgG (Immunoglobulin-G) are prominent immunoglobulins found in colostrum, with Immunoglobulin-G being the most common variant that breaks down or eliminates infections in the bloodstream. The level of IgG in cow colostrum is around 20% higher than that of human colostrum.
Request a Sample of this Report @ https://www.futuremarketinsights.com/reports/sample/rep-gb-13242
The nutritional profile of cow colostrum qualifies it as an “Ancient Food for Modern Times,” and it is thus categorized as a nutraceutical. Local immunity, athletic performance, permeability, mucosal integrity, systemic immunity, and antigen processing are just a few of the applications for colostrum.
Supplements with cow colostrum can help with autoimmune diseases like rheumatoid arthritis. Due to the inclusion of growth factors, it has potential as an immune modulator for growth supplements aimed towards children.
Immunoglobulin-G offers passive immunity to the human body, protecting it from viral and bacterial infections and illnesses. Over the projected period, this is expected to drive the worldwide cow colostrum market.
Probiotic Cow Colostrum Product Gain Traction
In the rapidly growing health sector, the popularity of probiotic products plays an important role in sales of cow colostrum products. There has been a relatively significant increase in consumption of probiotics such as lactobacillus acidophilus, which is found in cow colostrum products, as it promotes growth of beneficial bacteria in the gut.
Consumption of probiotics helps to prevent diseases such as ulcerative colitis and colon cancer by ensuring healthy intestinal environment and balance. Manufacturers offering cow colostrum products are anticipated to gain from the positive consumer perception of probiotic cow colostrum products in the foreseeable future.
2016-2020 Cow Colostrum Market Outlook Compared to 2021-2031 Forecast
The growth of the cow colostrum market is related to its nutrition profile including high quantity of proteins, and immunity boosting characteristics. According to FMI’s analysis, Cow colostrum sales have grown at 5.3% CAGR between 2016 and 2020. Cow colostrum promotes health in newborns and baby animals. The benefits of ingesting cow colostrum supplements include improvements to immunity and better gut health.
Ask An Analyst @ https://www.futuremarketinsights.com/ask-the-analyst/rep-gb-13242
Over the last few years, an increasing number of innovative technologies were introduced for manufacturing cow colostrum products. New products such as fast-dissolving, ready-to-mix colostrum powders, were introduced to the market, which has bolstered adoption in a variety of applications.
Recent years have witnessed a relatively significant increase in the consumption of probiotics such as lactobacillus and acidophilus, which are found in cow colostrum products.
Competitive Landscape
Some of the leading companies operating in the cow colostrum market are:
Why is the Demand for Cow Colostrum-based Baby Food Rising?
Cow colostrum boasts of a better nutritional profile than human colostrum. Consequently, the demand for cow colostrum-based infant formulas is growing in both developing and developed countries. Since cow colostrum is easily digestible by infants, more companies incorporating it in its formulation.
Cow colostrum protects an infant’s digestive tract by averting bacteria from spreading. It releases additional IgG immunoglobulin, which aids in the development of the baby’s immune system. The increase in the number of working women, and growing personal incomes are key factors driving global demand for cow colostrum-based infant formula.
Buy Complete Report @ https://www.futuremarketinsights.com/checkout/13242
Related Reports:
L-carnitine Supplements Market – The global L-carnitine Supplements market is projected to surpass US$ 280 million by the end of 2032, in terms of revenue, growing at CAGR of 5.2 % during the forecast period (2022 to 2032).
Functional Proteins Market – The global functional proteins market size is estimated to be valued at USD 6.6 billion in 2022 and projected to reach USD 9.8 billion by 2032, recording a CAGR of 6.6% during the forecast period.
Contact Us:
Future Market Insights
Unit No: AU-01-H Gold Tower (AU), Plot No: JLT-PH1-I3A,
Jumeirah Lakes Towers, Dubai,
United Arab Emirates
For Sales Enquiries: sales@futuremarketinsights.com
For Media Enquiries: press@futuremarketinsights.com
Website: https://www.futuremarketinsights.com
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